Salsa (Mexican/Spanish)

Ingredients :

2 tomatoes, peeled & chopped

1 onion, peeled & chopped

1 clove of garlic, crushed

1 small red hot pepper, chopped finely

3 sprigs of parsley, chopped coarsely

1/2 teaspoon of coriander seeds, ground (or fresh coriander/ cilantro/ dhania could be used instead)

1 tsp of salt

pinch of marjoram

pinch of ground cloves

Method :
Mix vegetables together & add seasonings.

recipe salsa Spanish Mexican